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SEELARI'S
SUMMER MENU

Welcome to seaside Seelari – come treat yourself!
Our kitchen is open throughout our opening hours, with last orders taken 30 minutes before closing time. We use Finnish meat in our kitchen, and our salmon comes from Norway.

Baked Potato

With cold-smoked salmon filling (lactose-free, gluten-free) – €14.90

With smoked reindeer filling (lactose-free, gluten-free) – €14.90

With tofu Skagen filling (gluten-free, vegan) – €14.90

All baked potato dishes include a side salad (vegan, gluten-free, dairy-free).

Salads

Greek Salad (vegetarian, lactose-free, gluten-free) – €12.00
Lettuce, cucumber, tomato, olives, feta, red onion, house herb oil

Salmon Salad (dairy-free, gluten-free) – €14.00
Lettuce, cucumber, tomato, cold-smoked salmon, house herb oil

All salad portions are served with Seelari’s own seed crispbread (gluten-free, dairy-free, vegan).

Cutlets & Steaks

Bearnaise Cutlet (lactose-free, gluten-free) – €17.90
Breaded pork cutlet, French fries, Béarnaise sauce

Minute Steak (lactose-free, gluten-free) – €20.90
150g beef minute steak, French fries, herb butter, green salad with house herb oil

Fried Treats

Sausage & Fries (gluten-free, dairy-free) – €9.00

Build Your Own Dip Basket:

French fries (gluten-free, dairy-free, vegan) – €6.00

Cauliflower wings, 5 pcs (vegan, gluten-free) – €3.00

Onion rings, 5 pcs (vegan) – €3.00

Mozzarella sticks, 3 pcs (lactose-free) – €3.00

Dips (lactose-free) – €1.50 each
Chili mayo, cucumber mayo, and garlic mayo (vegan)